Showing posts with label hawaiian food. Show all posts
Showing posts with label hawaiian food. Show all posts

Saturday, June 28, 2014

Kalua Pork

Kalua Pork is traditionally prepared in an imu (Hawaiian underground oven), but Chef Keoni Chang shares this fun way to get very similar results in the conve...

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Monday, June 09, 2014

Saturday, June 07, 2014

Taste of Honolulu / Waikiki Documentary

So this is a little project I came up with for when I was on vacation by myself in Hawaii for about a month. I figured with all the Competitve Eating stuff I...

Friday, June 06, 2014

Kau Kau: Cuisine & Culture in the Hawaiian Islands -- Book Trailer

A preview of Arnold Hiura's "Kau Kau: Cuisine & Culture in the Hawaiian Islands." In Kau Kau, author Arnold Hiura—a writer with roots in the plantation cultu...

Interview with Arnold Hiura, "Kau Kau" author

An interview with Arnold Hiura, author of "Kau Kau: Cuisine and Culture in the Hawaiian Islands," at Hawaii's Plantation Village. In "Kau Kau," author Arnold...

Huli Huli Chicken at Ray's Kiawe Broiled Chicken in Haleiwa, Hawaii

Ray's Kiawe Broiled Chicken roasts some tasty huli huli chicken in Haleiwa, Hawaii. When you visit Haleiwa, Hawaii, there are some great choices for places t...

Thursday, June 05, 2014

HUGE Loco Moco Plate Lunch from Papa Ole's Kitchen, Hawaii


Go to http://migrationology.com/ for lots more travel and street food! In the episode of Migrationology, I take to the island of Oahu, Hawaii, for a tasty sa...

Monday, May 26, 2014

Deeds of Wisdom: Lau Lau

Follow my grandparents as they teach our family how to make lau lau! Recipe (makes 30 lau laus) 9 1/2 lb. Pork Butt 150 Taro leaves 60 Ti-leaves Hawaiian sal...

Sunday, May 25, 2014

Kalua Pork Recipe - Hawaiian Mix Plate Tribute

Kalua pork is a Hawaiian classic. Traditionally, a whole pig is cooked low and slow in an underground pit oven called an imu. Today, I will show you how to s...

Wednesday, May 21, 2014